Frozen-food distribution business

The company was founded in October 2016 to import high-quality fresh produce from Iceland for specialist retailers and wholesalers. In subsequent years, the range was progressively expanded, particularly in response to growing customer demand, and deliveries to the hospitality sector and private customers were introduced. Today, its offering covers a broad range of premium products: high-quality seafood specialities, both fresh and frozen, fresh poultry and selected delicatessen products. Its consistent focus on quality and freshness underpins a strong market position in fine dining and specialist retail. During the coronavirus pandemic, the company recorded significant revenue growth as food retail—and consequently the company—benefited from substantially increased demand.